![]() ![]() And for many veterans, making whiskey isnt just a passionits a way to use skills gained during their service, to employ their brothers and sisters in arms, and to give back to their communities. Whiskey distillers come from all walks of life, including the armed services. But not all whiskeys with a Texas brand were distilled by the people who bottled it or in the state of Texas.įor Veterans Distilling Is A New Way To Serve All claim Texas origin and some level of craft distilling pedigree. In larger stores, there are literally dozens of Texas branded whiskeys to choose from. There are over 100 active distilling licenses in Texas as of this writing, with more every week. Due to more restrictive prior laws and regulations, Texas is a relative newcomer to the craft spirits movement.īut as Texas does with everything seemingly, it went big quickly with distillers. The craft distilling wave that has swept the country since around the year 2000 has taken Texas by storm as well, and the accompanying popularity of whiskeys has paralleled the growth in distilleries. Walk down the whiskey aisle of any decent spirits retailer in Texas these days will find a sizeable selection of Texas-labeled whiskeys. At the end of the day, the only thing that mattered to the consumer was if the stock produced a damn good steak to go with a potato and an after-dinner sip of whiskey that brought a long-awaited end to a hard days work. But as more and more cowboys started to raise stock, the brands became as convoluted as the stock themselves. It used to be that you could look at a steer and tell where it came from by one look at the brand on its hide. And if you want to try it out in the company of the folks responsible for crafting it, you can check out the brands tasting room in Blanco, Texas. Hand-selected and tasted by an elite, expert group, this magnificently smooth and complex spirit makes for some excellent whiskey cocktails but you might want to just sip it straight or on the rocks. Thankfully, thats the last worry you should have about this award-winning, small-batch bourbon. Of course, a clever slogan doesnt mean much if the spirit itself doesnt back things up. You have to love a whiskey that comes with its own toast, like Ben Milams Straight Bourbon Whiskey, especially when its as catchy as, To the bold, the true, the gallant. Treaty Oak Ghost Hill Texas Bourbon Whiskey Of course, if you cant head out there yourself, you can always consult our list of the 10 best bourbon whiskeys from Texas. The largest contiguous state in the U.S.A, this western wonderland is home to some truly fantastic offerings from the shores of Galveston all the way to El Paso. There are even distillers in Alaska crafting the stuff from local ingredients.īut if youre looking for a bourbon whiskey thats imbued with the outlaw spirit and unapologetic boldness, theres plenty to be had in the great state of Texas. But it doesnt stop there head out to Utah and youll find High West, an award-winning distillery that you can ski up to if the conditions are right. As many folks know, especially with the worldwide popularity of Jack Daniels, Tennessee is also a locale rife with superb bourbon. In fact, some of the best bourbons available dont even come from within the state of Kentucky. ![]() However, this distinctly American style of liquor does not hail exclusively from that region. Obviously, since the spirit category shares its name with Bourbon County, Kentucky and bourbon whiskey go hand in hand. For years, their single malts have been marked as world-class, and at the recent Texas Bourbon Shootout in Longview, Texas, world whiskey reviewer and author of the Whiskey Bible Jim Murray called several Texas bourbons among the best whiskeys not just in Texas, but in the world. Looking for the most exciting whiskey state outside of Kentucky? Try Texas. Looking for the most exciting whiskey state outside of Kentucky? Some Of Americas Best Bourbon Whiskey Is Coming Out Of Texas This is a mix of distilled and sourced on to the review. Or maybe they are and just not talking about it but thats only for the stuff they fully distill. Thats not something Ive seen or read about other distillers doing. I also found it interesting they add other nutrients to the mash to conduct a healthy fermentation which runs for 5-10 days. Watching their how we do it video it struck me as interesting that they use both malted barley and added enzymes for the starch to sugar conversion. Theres no specification on new or used barrels, but Im guessing used. They then lower to 28 degrees to frost filter out the fats before resting in full-sized barrels. They take an 8-year-old sourced bourbon which they mix with some of their neutral grain spirit and whiskey. Owners Steve Ison and Mike Cameron modeled Texas Ranger Blended Whiskey after the well-beloved, in Texas, Crown Royal.
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